Low carbing can help stave off T2D
Eating a low-carbohydrate diet can help preserve beta-cell function in people with mild Type 2 diabetes (T2D), potentially allowing some to achieve target glucose levels
Eating a low-carbohydrate diet can help preserve beta-cell function in people with mild Type 2 diabetes (T2D), potentially allowing some to achieve target glucose levels
New research has found that over half of patients with symptoms of gastroparesis have low vitamin D levels, which is linked to heightened nausea, vomiting,
Recent research allaying concerns about suicidality linked to glucagon-like peptide 1 (GLP-1) receptor agonists, along with evidence of these agents’ potential psychiatric and cognitive benefits,
One US doctor has reported that CGM usage can help patients through a “carrot and stick” approach to dieting. Eating foods known to cause weight
Young and adult children of mothers with Type 1 diabetes are almost half as likely be diagnosed with this condition, compared with those with affected
New research has found that plane travel consistently causes insulin pumps to over-deliver a little over half a unit on takeoff and under-deliver a bit
London’s King’s College Hospital (KCH), along with Guy’s and St Thomas’ hospitals, are currently enrolling adult patients for ongoing clinical studies evaluating multiple investigational therapies
Diabetes UK has invited hundreds of people with Type 1 diabetes, their families and healthcare professionals to choose their most pressing research priorities for Type
The Type 1 Diabetes Grand Challenge, a partnership between JDRF, Diabetes UK and Steve Morgan Foundation, is funding six new research projects, worth over £2.7m,
A less favourable balance between physical activity (PA) and sitting time (ST) has been found to be associated with a higher risk for all-cause mortality.