Making Carbs Count: Wheat
For over 7,000 years, mankind has cultivated and developed wheat for breads and cereals. It is estimated that today we consume more wheat, as a
For over 7,000 years, mankind has cultivated and developed wheat for breads and cereals. It is estimated that today we consume more wheat, as a
These ID Band wristbands come in a range of colours with slightly varying messages (Diabetic, Type 2 Diabetic, Diabetic on Insulin, etc). They are waterproof,
The Diabetes Spring Conference and Wellness Day is an annual partnership event hosted by the University of Greenwich and the Diabetes Research & Wellness Foundation
Minneapolis-based Medtronic, Inc., has announced that the US Food and Drug Administration has given it the go-ahead to market its mySentry monitor, which allows caregivers
It is estimated that 75-90% of visits to the GP are related to stress, which is now the most common reason for a worker being
Our latest issue is out! Click on the pic to read all about whether coffee really can make your sugars rise. And that’s just the
WoundChek is a new way of establishing the health of a wound in a person with diabetes. If you have a slow-healing wound, you can
You can join JDRF and raise money and awareness for finding a cure for Type 1 diabetes by taking part in one of their upcoming
A recent report from the NHS Information Centre says that diabetes prescriptions now total 8.4% of the annual NHS prescriptions bill in England. Prescribing for
New research from the Harvard School of Public Health (HSPH) in the States has suggested a strong link between the consumption of red meat and