Omega 3 can delay onset of T2 diabetes
Italian researchers have found that increased consumption of omega-3 fatty acids leads to a decrease in insulin resistance, a common precursor to the development of
Italian researchers have found that increased consumption of omega-3 fatty acids leads to a decrease in insulin resistance, a common precursor to the development of
A study published June 29 in Diabetes Care suggests that nuts, such as pistachios, are a healthy food choice for people with type 2 diabetes.
As reported by Glycosomedia: A team of engineers and scientists at the University of British Columbia has developed a device that can be implanted behind
In June, the Association of British Clinical Diabetologists (ABCD) wrote to Mr Lansley, Secretary of State for Health: “As an organization representing 70% of UK
The United Nations is hosting a summit on Non-Communicable Diseases in September (including diabetes). Insulin was discovered 90 years ago and yet there’s been little
From Diabetes Health: British scientists have found that a gene called KLF14 acts as a “master switch” that controls other genes found in body fat-genes
From Diabetes newshound: “Researchers say that could have a cure for Type 1 diabetes in two to five years by using an individual’s own stem
In June of this year (2011), JDRF announced a new research collaboration to support the development of a vaccine which may help better treat and
Asante Solutions said the FDA has granted 510(k) clearance for the company’s Pearl Insulin Pump. The Pearl has also received the CE Mark, a European
GSF-Syrup is the new name for Hypo-Fit, the name reflecting the components of this sugar source and potential hypo-halter. The fluid comprises glucose, sucrose and