Beer inspired by Wellington (not the boot, the Duke!)
This year a Somerset-based craft cider maker is celebrating their bicentenary with the launch of Old Conky Cider. Old Conky not only marks two centuries
This year a Somerset-based craft cider maker is celebrating their bicentenary with the launch of Old Conky Cider. Old Conky not only marks two centuries
Members of the Obesity Health Alliance, a campaign group which formed last November to tackle obesity, has expressed concern about the increased risks to children’s
Silent Pool is a new gin produced with a unique blend of 24 botanicals, rich and clean, juniper-driven, with floral layers of lavender and chamomile.
Somerset egg producer, Blackacre Farm, has got healthy snacks, guilt-free treats and sophisticated starters sewn up with its Foraging Free quails’ eggs, part of its
Diabetic blindness could be reversed with eye injection according to an article in the Telegraph, the first new treatment for people with proliferative diabetic retinopathy
In December 2013,the General Assembly of the United Nations in New York voted to proclaim 2016 (the International Year of Pulses (IYOP), providing an unprecedented
OK, well maybe not quite here yet, but it is undergoing extensive tests now, so it will be with us shortly. Taking continuous glucose monitoring
Parents are being encouraged to sign up for a free app which tells them the sugar content of food and drink. The new ‘Sugar Smart’
The great British after-dinner cheeseboard is in danger of becoming a thing of the past, according to a new study from British savoury snack-maker Jacob’s.
Helen Foster’s blog is about ‘not normal eating’. She has made some interesting discoveries recently, having investigated bars made from insects, sugar-free chocolate, and what